Every week, I document another dish that impressed and satiated me during my food adventures around New York City
My hope was to have a Halloween themed Dish of the Week today, but I haven’t had any scary (in a good way) dishes in a while. So instead, I want to write about my new favorite barbecue restaurant in the entire city. And the dish that really changed the game for me was a gigantic monster. And monsters are very appropriate for Halloween. You like how I did that?