Since there were two items on our list from Yerba Buena, we decided to make a full dinner of it.  I usually end up doing this at all the restaurants, but it does get expensive and I keep trying to train myself to come in specifically for the one dish and then go eat a cheaper [...]

For those with just a mild knowledge of Spanish, yes, leche de tigre translates to “milk of the tiger”.  But that is not exactly what TONY recommended trying at the relatively new Latin restaurant Yerba Buena. Leche de tigre refers to the leftover fish liquid after the kitchen finishes making the ceviche.  Ceviche is raw [...]